A boutique, family-run winery, Emandare Vineyard is the passion project of Mike and Robin Nierychlo. The name comes from their initials (M & R) and echoes the Italian word emendere — “to refine, to restore.”

In 2013, the couple purchased the neglected 8.5-acre Fleurie Vineyard, set in the rain shadow of Mount Prevost’s southern slope with sweeping views of Somenos Lake. With a deep commitment to soil health, they brought the land back to life using natural methods: mulching, wood chips from pruning, and cover crops in place of chemicals.

Following an Old World, low-intervention philosophy, Emandare is a true estate winery, crafting wines solely from their own vines. “Grapes are grown, not made,” is their guiding belief. Since 2014, all wines have been naturally fermented without added yeasts, aged in neutral French oak, and bottled unfined and unfiltered — letting the vineyard’s character shine.

Their portfolio spans rosé, red, white, and sparkling wines, with standouts including the 2023 Estate Maréchal Foch, the 2022 Blanc de Blancs (traditional method), and two elegant Pinot Noirs: 2023 Wolff and 2023 Estate.

To complete the experience, the property also offers the Tractor Shed Guest House — a welcoming retreat for up to six guests, featuring a BBQ, hot tub, and vineyard-view terrace.