The wine summer is reaching its peak. This short late-summer lull between the meticulous care of the vines and the grape harvest — when the fruit has matured and fills with nectar under the nurturing sun and mineral-rich soils — is traditionally the moment for winemakers to present their creations from past harvests. This tradition has also taken deep root in the young yet well-known and acclaimed wine region of the Cowichan Valley. A true gem of the wine north, thanks to the unique climate of southern Vancouver Island, cradled in the mountain valleys of the Cowichan Delta, blessed with its own thermal cycles and rich mineral deposits from an ancient microcontinent, it is destined by nature itself to be on the nose, tongue, and palate of every true wine enthusiast.
The Cowichan Valley Wine Festival is a beloved tradition and the calling card of Cowichan country winemakers — a month-long festival throughout August that traditionally begins with an opening celebration at the Malahat SkyWalk: the Kick-Off Party.
Winding through the canopy of the island Cascadia rainforest toward the shores of the Saanich Inlet, the pathway, defying logic, leads not down, but up — to a man-made summit seamlessly woven into pristine wilderness. The Malahat Tower, well known as a venue for various events, hosts one of its most famous right here: the Cowichan Valley Wine Festival Kick-Off Party. An easygoing, cozy atmosphere, seasoned with live music and breathtaking views, sets the perfect stage for immersing oneself in the mystery of wine, while savory cheese and charcuterie bites paired with fine pastries complete the idyllic setting. Together, it creates a quiet yet resounding opening for this year’s edition of the wine festival.
Walking from table to table, you catch sight of familiar winemakers’ faces:
The couple Loretta Zanatta and Jim Moody (second generation of Zanatta Winery), with an unmistakably Italian smile, pour a deep blend with an incredibly rich profile;
Just a few steps away, the magnetic Xavier Bonilla (wine pioneer and founder of Cherry Point Estate Wines) enchants guests with his aristocratically refined pour;
Shoulder-to-shoulder with Xavier, the extraordinarily welcoming Michael Abbott, General Manager of Blue Grouse Estate Winery, offers a fragrant glass while inviting everyone to visit his winery;
At the neighboring table, the delightfully modest Steve and Tricia Bickroft present the gems of their craft from the restored vineyards of Cobble Hill Winery...
The Blue Grouse and Cobble Hill banners framing the balcony overlooking Saanich Inlet serve as a manifesto of the region’s wine diversity.
There was also a new face — Enrico Winery was represented this year by Gary, one of the two new co-owners of this well-known local brand.
The aforementioned winemakers placed their bets on Pinot Noir blends. But, to let you in on an open secret, their craft also includes sparklings, cellar selections, and Port-style wines …
The wineries that chose red wines for this year’s showcase were stationed further out on the patio, closer to the snacks and the live music.
Right near the patio entrance, Unsworth Vineyards served as a bridge between whites and reds. Their signature harmonious finish was presented by assistant winemaker Maddy Roberge.
An unusually subtle and refined aromatic profile for a red was showcased by Zac Brown and Julie Powell from Alderlea Vineyards.
The Deol family from Deol Vineyard, represented by Gurdip S. Deol, banked on light, airy red notes.
And Andy Johnston, owner of Averill Creek Vineyard — the region’s largest winery, renowned for its unfined and unfiltered wines — presented the boldest and most intoxicating spectrum of this year's Kick-Off palette.
Our heartfelt thanks to the organizers for inviting us to this event; we look forward to staying close to your wine magic in the future.
To learn more about the incredible Cowichan wine country, check out our review from last year.
You might also find our wine festival route guide helpful.
And so you don’t miss a thing — keep coming back to Vanisland.life for fresh wine coverage.
Join in — the Cowichan Valley Wine Festival 2026 is officially open!













































